We use high quality (A-grade) raw materials, which are fermented in aged (A-grade) cellars for multiple years with (A-grade) core craftsmanship such as low-temperature storage and distillation. The high-quality (A-grade) base liquor will then be extracted and stores in century-old underground cellars where temperature and humidity are controlled. After years of storage, only the finest (A-Grade) liquors will be used to produce 5A series products.
Content: 500ml
Alcohol: 42%, 52%